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A pina colada on the table with fresh pinapple and coconut in the back.
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4.84 from 12 votes

Easy Pina Colada with Fresh Lime

This Pina Colada recipe is creamy, not too sweet, and the ultimate cocktail for heavy vacation vibes.
Prep Time 5 minutes
Total Time 5 minutes
Calories 2547kcal
Cost $18/ 15€

Equipment

Ingredients

  • 500 ml coconut cream (or coconut milk with 1 package creamed coconut)
  • 400 ml pineapple juice
  • 50 g condensed coconut milk (or regular condensed milk)
  • ½ pc lime, juiced
  • 8 oz spiced rum (237ml)
  • 10 pc ice cubes (or frozen pineapple, but then add less condensed milk)

Instructions

  • Add everything together in the blender and blend until smooth. Garnish with a pineapple leaf, a lime or serve it straight on its own.
    A pina colada on the table with fresh pinapple and coconut in the back.

Notes

This recipe will probably fill your blender pretty high. Remove the dongle from the blender (if it has one) and cover the lid with a towel instead and blend. This way you can fit a little more in the blender.

Nutrition

Calories: 2547kcal | Carbohydrates: 112g | Protein: 24g | Fat: 178g | Saturated Fat: 157g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 9g | Cholesterol: 17mg | Sodium: 94mg | Potassium: 2336mg | Fiber: 12g | Sugar: 67g | Vitamin A: 154IU | Vitamin C: 55mg | Calcium: 249mg | Iron: 13mg
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